tag:blogger.com,1999:blog-33564171.post6805004868920884481..comments2023-10-30T09:38:52.641-03:00Comments on Into the Sleeping Forest...: Five YearsJai and Lauren Soloyhttp://www.blogger.com/profile/13858051819260556323noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-33564171.post-23458789159862075522011-09-16T14:15:07.355-03:002011-09-16T14:15:07.355-03:00Thanks guys!Thanks guys!Jai and Lauren Soloyhttps://www.blogger.com/profile/13858051819260556323noreply@blogger.comtag:blogger.com,1999:blog-33564171.post-20777339696048086912011-09-15T13:46:56.461-03:002011-09-15T13:46:56.461-03:00Re: watermelon - what about pureeing it, freezing ...Re: watermelon - what about pureeing it, freezing it, & putting it into recipes throughout the winter? Similar to what is suggested by Jessica Seinfeld in her 'Deceptively Delicious' recipe book. This is essentially about sneaking in more veg & fruits into dishes your kids would eat anyway... <br />I checked & she doesn't mention watermelon & I know it has alot of liquid, but she does use cantalope puree, which would be similar, in a banana pudding pie (mixed in, along with yellow squash puree into an instant banana pudding mix) & perhaps it would work instead of apple sauce in muffin recipes? Seinfeld usually recommends freezing the purees in 1/2 cup portions.Chrishttps://www.blogger.com/profile/00153502048843011823noreply@blogger.comtag:blogger.com,1999:blog-33564171.post-75057815001613564722011-09-09T21:36:00.161-03:002011-09-09T21:36:00.161-03:00You can dehydrate watermelon.You can dehydrate watermelon.Jenhttps://www.blogger.com/profile/00081848869231823977noreply@blogger.com